| | Anti - Shrink Efficiency (ASE) measurements | | Variant 1 | Variant 2 | Variant 3 | | Conditions of thermal treatment | 3 bar 150°C 30 mn (steam) | 3bar 140°C 30 mn (steam) | 2bar130°C 30 mn (steam) | 1,5bar 133° 30 mn (Dry Air) | 1,5 bar 135°30 mn (air + water) | | Variety | Sample | COP1 | COP2 | COP3 | COP5 | COP4 | | | 6 E-1 | 53,44 | 59,21 | 63,19 | 76,48 | 77,13 | | 6E | 6 E-2 | 58,39 | 61,47 | 62,91 | 77,83 | 79,26 | | | 6 E-3 | 56,73 | 63,29 | 62,08 | 74,86 | 76,94 | | | 15 E-1 | 61,32 | 66,03 | 69,14 | 77,81 | 79,02 | | 15 E | 15 E-2 | 64,27 | 67,51 | 65,93 | 76,99 | 78,85 | | | 15 E-3 | 70,39 | 72,06 | 77,44 | 88,92 | 87,01 | | | ECBL- 1 | 79,08 | 76,46 | 77,23 | 81,02 | 80,67 | | ECBL | ECBL- 2 | 73,51 | 78,19 | 81,03 | 79,63 | 81,29 | | | ECBL- 3 | 79,83 | 82,13 | 84,17 | 83,03 | 86,32 | |
Table 1: Processing conditions tested on the not impregnated waterlogged samples. Evolution of A.S.E. coefficient in funcion of the processing conditions (COP) and of the variants of the thermal treatment.
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